Tag Archives: Silvaner

Müller-Thurgau: Nothing if Not Reliable

I’ve recently been fixated with seeking out local producers who make Müller-Thurgau. Some have told me that the wines made from this cross (genetically speaking, not in a crotchety way) is “too insipid” to drink, and best avoided. I’m of the opinion though that most wine will find some kind of market—look at the success of White Zinfandel in California. Continue reading

Posted in Oregon | Tagged , , , , , , , , , , , , , , , , , , , | Leave a comment